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Black-Eyed Susan Cocktails for the Preakness Stakes

14 May , 2018 Cocktails

Black-Eyed Susan Cocktails for the Preakness Stakes

Run the third Saturday of May each year, the Preakness Stakes marks the midpoint of the three race Triple Crown. Held just outside of Baltimore, MD at Pimlico Downs, this Saturday will mark the 145th annual “Run of the Black-Eyed Susans”, so called for the iconic blanket of Black-Eyed Susans the winning horse is draped […]

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Mimosa’s for Mother’s Day

7 May , 2018 Cocktails

Mimosa’s for Mother’s Day

It’s Mother’s Day!!! Have you thought yet about what you’re doing for that most special woman in your life? How about serving her up a scrumptious breakfast in bed, complete with mimosa’s? And if your cooking skills aren’t MasterChef worthy, that’s ok – just bring refills; lots and lots of refills! I’m telling you, mimosas […]

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Mixology 101 – a glossary of terms

27 Apr , 2018 Trending

Mixology 101 – a glossary of terms

Specialty and hand-crafted cocktails are all the rage these days. Have you been wanting to jump on that Mixologist bandwagon, but don’t know how to muddle or what on earth a jigger is? The perfect accompaniment to our cocktail recipes, consider this list your beginning bartending dictionary – a literal A – Z of bartender […]

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Bourbon – America’s Whiskey

23 Apr , 2018 Spirits

Bourbon – America’s Whiskey

“Bourbon whiskey is a distinctive product of the United States.” -88th Congress of the U.S., 1964   Bourbon… Must be made from a minimum of 51% corn Must be aged in new, charred oak containers Must be produced in the United States   While there are more musts that differentiate bourbon from whiskey, those are […]

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How to Craft a Moscow Mule

16 Apr , 2018 Cocktails

How to Craft a Moscow Mule

Refreshing and tangy, with a slightly spicy kick, the Moscow Mule is THE cocktail that first introduced North America to Vodka. Created back in the 1940’s, this drink has seen it’s popularity fade over the years, only to experience a recent resurgence. Think  those super cute and trendy copper cups it’s traditionally served in have anything […]

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Brunch with us at Aaron’s Table this Sunday!

13 Apr , 2018 Places

Brunch with us at Aaron’s Table this Sunday!

  Nestled in the heart of downtown Abacoa sits Aaron’s Table, a chic farm-to-table restaurant and wine bar, with a focus on small plates and great ingredients. The brainchild of Chef Aaron Fuller, Aaron’s Table boasts free range organic chickens, non-gmo vegetables, and daily delivery of the freshest seafood possible, all prepared and served beautifully. […]

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